見てね! Have a look!  看这儿!

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Many people practise languages here, so there must be some errors. Please feel free to indicate them and correct them if possible.
多くの人々がここで語学の練習をしております。ミスはきっとありますので、ご気軽にご指摘になり、ご訂正いただければ幸いです。
有很多人在这里练习外语,会有些错误,请多多指教。
If anyone is interested in translation, you can feel free to translate the passage among English, Japanese, Chinese or Korean as a comment.
翻訳に興味があれば、ご遠慮なく以下の記事を英語、日本語、中国語、韓国語の間にコメントとして訳してもいいです。
如果你对翻译感兴趣的话,可以把以下日记在英语,日语,汉语和韩语之间作为评论自由翻译。
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2008年12月15日月曜日

帆卷



















今天中午的午饭不知该吃什么。也没有什么想吃的。不过这正是我的一个创作料理的诞生。它还没有名字,就叫它“帆卷”吧。我自己感觉很好吃。



If anyone is interested in translation, you can feel free to translate the passage among English, Japanese, Chinese or Korean as a comment.
翻訳に興味があれば、ご遠慮なく以上の記事を英語、日本語、中国語、韓国語の間にコメントとして訳してもいいです。
如果你对翻译感兴趣的话,可以把上文在英语,日语,汉语和韩语之间作为评论自由翻译。

2 件のコメント:

LUCKYming さんのコメント...

it looks so delicious, and makes me watering, so! you are good at cooking,aren't you!

Japhy さんのコメント...

Is it? Thank you. But I'm not good at cooking at all, because I don't like cooking.
How about you? Are you a good cook?